|by Mary Ford|
The book is in Mary Ford's step-by-step pictorial format and each finished cake has a half-page full colour illustration.
Did you mean: tasso
Results 1 - 10 of 27 for how to make tasso
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Cut tasso, pork and ... wilted. Add the onion tops, parsley and the mushrooms and seasoning to taste. Add the cooked rice. Toss lightly. Serves 10 people.
Preheat oven to 450 degrees. In ... in flour and make a roux. Continue ... kitchen bouquet, parsley, Tasso and J.D.'s Magic ... to melt cheese and serve.
Fry sausage and tasso until brown. Drain ... bell pepper and 3 cups water. Boil then simmer for 1 hour. You may have to add more water. Serve over hot rice.
In large Dutch ... 2 minutes. Add Tasso, chicken broth, ... whipping cream, pepper, parsley and rice. Cover and simmer for 15 to 20 minutes on low-medium heat.
Preheat oven to 350 degrees. In ... green onions and Tasso on bottom of ... together in shell. Place in oven and bake 40 to 45 minutes or until golden brown.
Cook rice. Mix all ingredients together except cheese. Bake 25 minutes in 350 degrees oven. Sprinkle cheese on top and cook for 5 more minutes. You ...
Prepare Shrimp Creole ... of tomato sauce to the finished sauce ... over, mix well and serve. You can also prepare this dish with sausage instead of ham.
Prepare rice according to directions on box. ... 2 minutes. Add mushrooms, parsley, Tasso, seasoning and soup. Cook 2 minutes. Fold into rice and serve.
Boil mirlitons until ... Use bacon grease to saute leeks until just tender, add Tasso sausage and cook ... for 25 minutes, then bake for 20 minutes more.
Melt butter in ... salt, pepper, shrimp, Tasso, mirlitons and sherry. Cook 45 minutes to 1 hour or ... minutes. Allow to sit for 30 minutes before serving.
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