1 - 10 of 138 for how to make pear syrup
Use your favorite crusty bread to make rounds or toast ... slice of ripe pear and top it ... Original Smoked Maple Syrup. Serve as ... as a unique dessert.
Break up cinnamon ... in cheesecloth, tie to make bag. In large ... seal. (6 pints vinegar and 7 cups sugar and 1 box mixed spices will do about 8 pints.)
Preheat oven to 400 degrees. Peel pears, cut in ... while pears bake. Add more liquid during baking, if necessary. Serve cold, sprinkled with chopped nuts.
Preparation Time: Approximately ... the can of pears in a freezer; ... hours, or up to several days. Scoop ... 15%DV; Calcium 2%DV; Iron 2%DV *Daily Value
This enlightening and ... grate enough ginger to prepare as many drinks as needed. To make one cocktail drink: ... shaker. Add two pear slices to the ... ingredients together. Pour syrup from canned pears ... vodka contributes more calories. e
Grease and flour ... pan. Drain the pears. Pat dry with paper towels. Reserve syrup. Stir flour, ... 45 minutes. Transfer to wire rack to ... 6 to 8 servings.
Prepare your favorite pie crust. Make crumbs. In small ... Refrigerate until ready to use. Combine sugar ... Peel and core pears. Slice thinly ... juice and corn syrup over top. Cover ... and bake 30 minutes.
Grease a 2 ... mix the apples, pears, currants, and ... Add the maple syrup and mix well. ... preheated 375 degree oven. Serve warm with frozen yogurt. Serves 8.
Combine the fruit, ... walnuts with rice syrup; spread mixture on top of fruit. Heat oven to 375 degrees. Cover ... be substituted for pears. Berries require shorter cooking time.
A preserve syrup may be made ... cup water. Bring to a boil and ... core and slice pears in 1/2 to ... syrup from preserves makes a wonderful syrup for pancakes.
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