|The Bread Book|
|by Anthony Blake|
As grains are recognized as the foundation of a healthy diet, bread's popularity continues.
Did you mean: lollipop
Results 1 - 10 of 10 for how to make lollies
Cream butter, sugar with eggs and corn syrup. Sift flour with spices and soda. Combine. Chill. Roll on floured surface. Cut with fancy cutters. Bake ...
Cream butter and gradually add 2 cups sugar until light and fluffy. Separating eggs, add yolks, one at a time, beating mixture after each addition. ...
Mix sugar, syrup ... dissolved. Boil uncovered to 300 degrees or ... baking sheet and while candy is soft, insert a wooden skewer into each one. Let cool.
Mix all together and chill before serving.
1. Cream butter ... at 375 degrees F. for 10 to 12 minutes or until golden brown. 5. Cool about 5 minutes on cookie sheet and then remove with a spatula.
Cut bread into ... quart casserole dish, add browned bread cubes. Bake at 350 degrees for 40 to 45 minutes in covered casserole dish. Excellent with ham!
Frost vanilla wafer and make into a cookie ... between the cookies. Add peanuts for ears. Decorate with M&M's for eyes and nose. Make a happy licorice mouth.
Saute onion in ... Add soup, water and macaroni. Cook until macaroni is tender. Stir in grated cheese. Simmer for 10 to 15 minutes. Yield: 6 to 8 servings.
Mix well and refrigerate 12 hours. Can also add fresh grapes.
Mix together. Boil for 2 hours. Seal in jars. Makes 4 pints.
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