Results 1 - 10 of 89 for how to make ketchup

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Juice the tomatoes ... or food mill to remove skins and ... in a cool dark place. If any jars have failed to seal, store in refrigerator. Makes 8 pints.

Wash and chop ... a fine sieve to remove lumps or ... bag). Boil until ketchup has thickened, stirring ... Process in a boiling water bath for 10 minutes.

Mix ingredients together and serve with hamburger and fries.

Combine first six ... saute chicken 2 to 3 minutes or ... color. Stir in ketchup mixture and raisins; ... to coat thoroughly. Makes 4 servings (about ... good served with rice.

Spray large Teflon ... the meantime mix ketchup, soy sauce, ... pieces, turn heat to low, add mushrooms, ... vegetables. NOTES: To make this recipe "lightest" ... with skin and bones.

Saute onion and ... Let set 5 to 10 minutes. Add ... sauteed mixture. Put into greased 9 x 9 inch pan and top with ketchup. Bake at 350 degrees for 1 hour.

Add dry ingredients to ketchup mixture. Stir well and seal. Makes 1 1/2 to 2 cups. Keep refrigerated.

Bone chicken breasts ... a meat mallet to tenderize the meat ... sauce, white vinegar, ketchup, sugar, and ... thoroughly mixed; remove and serve. Serves 4.

Preheat oven to 350 degrees. Combine all ingredients, except ketchup and bacon. Press ... bacon. Bake one hour. Let cool for 5 to 10 minutes before slicing.

Slice loaf of ... golden brown. Spread ketchup over toasted bread. ... until cheese is melted and lightly browned. Cut each half diagonally into slices.

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