|Crafty French Cooking|
|by Michael Barry|
This collection, by TV and radio personality Michael Barry, gathers together more than 130 French recipes.
Results 1 - 10 of 462 for how to make kahlua
Bring coffee to a boil in ... I like to make my Kahlua with, usually, but ... Sometimes, I like to add a little almond extract to give it an Amaretto flavor.
Prepare cake according to directions. Combine both ... 1 cup of Kahlua. Fold in ... top and chill. Serve. (Tastes best when prepared several hours ahead.)
Preheat oven to 350°F. Insert liners ... sugar, vanilla and Kahlua with an electric ... for 5 minutes, then cool completely on wire racks. ENJOY :) :D :O
Place paper or ... shortbread cookies. Pour Kahlua over cookies. Close ... Spoon remaining chocolate to cover cookies. Refrigerate until hardened. Makes 24 Kahlua Cups. ... Cassis, or other liqueur.)
Skewer meat and vegetables. In blender, combine remaining ingredients; blend till smooth. Baste kabobs well. Cook over charcoal or under broiler. ...
Combine water, sugar ... Do not allow to boil. Remove from ... rises to the surface. Stir in vodka and vanilla. Mix all ingredients together and serve.
To make Homemade Kahlua, got some ... LOVES it as they were my guinea pigs for about 2 years. Enjoy!!! Takes about 3 hours total because of the cool down.
Combine water, sugar, coffee and vanilla in a large pot. Cook until sugar is dissolved. Cool. Add vodka..... voila! Just like Kahlua (or very close).
Mix first 3 ingredients in large pan and simmer for 1 hour. Remove from heat and cool for 1 hour. Add the vanilla and vodka, mix well and pour into ...
In a large pot, make a BIG cup ... 3 ingredients. Allow to cool. Add the ... is a "Drinking Kahlua". If you ... cream, HALVE the water and DOUBLE the sugar).
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