- 1. HUNGARIAN CHICKEN PAPRIKAS WITH DUMPLINGS
- In a large heavy ... pieces and return pan to stove. Add water. Cover ... thoroughly without boiling. Add dumplings (see below). Combine all ... water, and add to paprikas.
Ingredients: 10 (cream .. flour .. paprika .. pieces .. salt ...)
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- 2. FAVORITE CHICKEN AND DUMPLINGS
- Wash chicken, inside and ... a large enough pot to cover with about 2 ... heat while preparing the dumplings. When chicken becomes ... well received when guests arrive.
Ingredients: 17 (broth .. buttermilk .. carrots .. flour .. leaves ...)
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- 3. POTATO DUMPLINGS
- Rice the potatoes. Sift ... with flour. Chill. Drop dumplings into boiling salted water. Cover and boil 15 minutes.
Ingredients: 11 (crumbs .. flour .. juice .. salt ...)
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- 4. SHRIMP DUMPLING HAR GOW
- This recipe is an ... cooker insert for steaming. To make the filling, combine and ... insert and steam the dumplings for 20 minutes. Serve ... goes along well for dipping.
Ingredients: 10 (chestnuts .. cornstarch .. garlic .. mushrooms ...)
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- 5. APPLE DUMPLINGS
- Wash, pare, core and ... juice and stir well to combine. In a small ... apples are tender and dumplings are cooked through, about 10 minutes longer.
Ingredients: 8 (apples .. cinnamon .. juice .. milk .. sugar ...)
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- 6. HAM DUMPLINGS
- Dumplings are a great budget ... adding just enough milk to make a dough that is ... rolled in with the ham.
Ingredients: 10 (flour ...)
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- 7. EASY DUMPLINGS
- Combine ingredients. Drop by ... parsley may be added to batter.
Ingredients: 5 (flour .. milk .. salt ...)
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- 8. APPLE DUMPLINGS
- Preheat oven to 375°F. Butter or spray ... or just enough to make a soft dough. Lightly ... vanilla ice cream, if desired.
Ingredients: 11 (apples .. cinnamon .. flour .. salt .. sugar .. vanilla ...)
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- 9. CHICKEN AND DUMPLINGS
- In a large wide ... aside. When cool enough to handle, skin and bone ... boil, drop in the dumplings, cover the pot ... over the chicken. Serving Size: 6
Ingredients: 7 (broth .. cold .. flour .. pieces .. salt ...)
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- 10. WOK AND ROLL RICE DUMPLINGS
- Place wheat starch into ... the tablespoon of lard to the dough, a portion ... is smooth and satiny. Make sure the lard is ... together. Boil until all dumplings have risen to the top of the water.
Ingredients: 9 (lard .. rice .. salt .. sauce .. seeds .. starch ...)
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