|Cooking With Marilyn|
|by Marilyn M. Harris|
Marilyn Harris, hailed by Bert Greene as 'the undisputed doyenne of cuisine in the Midwest', brings you this book, a collection of recipes and sug...
Results 1 - 10 of 37 for how to make brandy extract
Result Page: 1
Preheat oven to 325°F. Using a ... or yogurt with brandy and flavorings. Add ... minutes, or until a toothpick inserted in center of cake comes out clean.
Sift the flour ... melted butter. Stir to make a thick batter. ... batter. Combine the brandy and the water ... chocolate pudding and an after-dinner brandy!
Combine and whip in blender. Serve in chilled brandy glass.
Preheat oven to 375 degrees. Sift ... minutes. Add vanilla extract, butter, and brandy and pour over ... still hot. Serve with whipped cream or Cool Whip.
Cream together butter ... sour cream, apricot brandy and all extracts together. Now alternately ... pan. Sprinkle with confectioners' sugar, if desired.
Heat oven to 325 degrees. Cream ... lemon and almond extracts and apricot brandy. Gradually add ... warm glaze over warm cake. Garnish with apricot halves.
Cream butter and ... dry ingredients; add to butter and sugar. ... beat well. Mix extracts and brandy together. Add to ... apricot brandy over top also.
Cream butter; gradually ... Combine sour cream, brandy, and flavorings. Add to creamed mixture alternately ... Mix all ingredients and drizzle over cake.
Cream butter gradually, ... Combine sour cream, brandy and flavorings. Add to creamed mixture, alternately ... melted butter, and 3 tablespoons orange juice.
Cream butter and ... vanilla and orange extract. Sift together ... salt. Add alternately to cream mixture with sour cream and brandy. Mix well. ... Dust with confectioners' sugar.
Result Page: 1
top of page