|Middle Georgia on My Mind|
|by Tn Middle Georgia Scout Council Nashville|
A southern cookbook featuring such favorites as Georgia Peach Ice Cream. Nutritional guidelines, sustitution, and herb usage charts are included.
1 - 10 of 37 for how to make brandy extract
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Preheat oven to 325°F. Using a ... or yogurt with brandy and flavorings. Add ... minutes, or until a toothpick inserted in center of cake comes out clean.
Cream butter; gradually ... Combine sour cream, brandy, and flavorings. Add to creamed mixture alternately ... Mix all ingredients and drizzle over cake.
Sift the flour ... melted butter. Stir to make a thick batter. ... batter. Combine the brandy and the water ... chocolate pudding and an after-dinner brandy!
Cream butter and ... vanilla and orange extract. Sift together ... salt. Add alternately to cream mixture with sour cream and brandy. Mix well. ... Dust with confectioners' sugar.
Cream butter and ... dry ingredients; add to butter and sugar. ... beat well. Mix extracts and brandy together. Add to ... apricot brandy over top also.
Heat oven to 325 degrees. Cream ... lemon and almond extracts and apricot brandy. Gradually add ... warm glaze over warm cake. Garnish with apricot halves.
Combine and whip in blender. Serve in chilled brandy glass.
Cream butter gradually, ... Combine sour cream, brandy and flavorings. Add to creamed mixture, alternately ... melted butter, and 3 tablespoons orange juice.
Cream together butter ... sour cream, apricot brandy and all extracts together. Now alternately ... pan. Sprinkle with confectioners' sugar, if desired.
Preheat oven to 375 degrees. Sift ... minutes. Add vanilla extract, butter, and brandy and pour over ... still hot. Serve with whipped cream or Cool Whip.
Result Page: 1
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