- 1. HERB DRYING IN MICROWAVE
- I do this as quick method for getting herbs prepared for soup and ... crumble and put in containers.
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- 2. DRYING FRESH HERBS IN MICROWAVE OVEN
- Wash herbs, shake off excess ... pat with paper towels to dry completely. Remove leaves from ... parsley, summer savory, and basil.
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- 3. SUN DRIED TOMATO AND HERB CHEESE STRUDELS
- Stir first 5 ingredients ... with oil. Press seam to seal. Wrap strudel tightly ... slices with tomato and oregano.
Ingredients: 9 (oil .. parsley .. sprigs .. temperature .. tomatoes ...)
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- 4. DRIED HERBS FOR MEAT & VEGETABLES
- Mix together: 2 parts ... 1 part savory Place herbs in a cheesecloth and cook with the soup. Take out before serving.
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- 5. HOLIDAY STUFFED TURKEY
- Wash turkey under cold ... roasting pan deep enough to allow up to 1 ... if desired. Makes 8-10 servings.
Ingredients: 10 (broth .. celery .. mushrooms .. nutmeg .. onion ...)
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- 6. SPECIAL ROAST CHICKEN AND DRESSING
- Wash bird well inside and out. Wipe dry with a paper towel. ... if desired). Stir in herbs and seasonings. Remove from ... water or olive oil to moisten dressing if it ... not stuff chicken in advance.
Ingredients: 17 (apple .. paprika .. parsley .. potatoes .. salt ...)
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- 7. ROAST TURKEY
- Roast turkey is a ... plump turkey. Clean and dry thoroughly inside and out. ... just under the skin to keep the breast meat ... package of Pepperidge Farm Herb Cubed Stuffing cubes. Mix ... oven temperature to 425°F.)
Ingredients: 41 (base .. broth .. cloves .. cubes .. drippings .. eggs ...)
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- 8. TEXAS STYLE BARBECUE SAUCE
- Coarsely chop the onion and garlic. Add oil to a heavy bottom (preferably ... to 7 days in advance.
Ingredients: 16 (allspice .. garlic .. juice .. molasses .. oil ...)
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- 9. CHICKEN NOODLE SOUP
- Remove skin and meat ... let sit in soup to get hot serve with crusty bread and butter.
Ingredients: 10 (clove .. noodles .. oil .. quarts .. sauce .. tabs ...)
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- 10. TURKEY SOUP
- In dutch oven or ... and onions and continue to saute until turnips are ... minutes. Makes approx. 8 servings
Ingredients: 10 (beans .. sausage .. turkey ...)
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