|What's Cooking Indian|
|by Shehzad Husain|
This comprehensive and inspirational cookbook features authentic cuisine from all over India.
1 - 10 of 101 for how to dry dates
Bring vinegar, brown ... mustard, and peppercorns to a simmer over ... minutes. Add celery, dates, and shallot, ... water, and blot dry with paper towels. ... Time: 3 hours
1. To prepare dates for stuffing, cut ... serving platter as desired. May also be packed into boxes, attractively wrapped and given as gifts. Makes 4 dozen.
Cream together sugar, ... add the milk, dates, walnuts, bread ... water and bake 45 minutes in a moderate oven. Serve with whipped cream or whipped topping.
Mix first 6 ingredients and add dates and nuts. Pour ... mix brown sugar, boiling water and butter and pour over batter. Bake at 350°F for 25 minutes.
Cook dates, apricot pulp ... combine with butter-sugar mixture. Put a little more than half of the mixture in a 13 x 9-inch pan. Press firmly into place.
Stir together flour, ... blended. Mix in dates and apricots. Spoon ... buttered muffin pans. Bake in a preheated oven at 400 degrees for 20 to 25 minutes.
Cream shortening, brown ... Stir into shortening mixture. Add water and dates. Drop on cookie sheet and top with 1/2 pecan. Bake at 350 degrees until done.
Sift the flour, ... and butter. Add dry ingredients, stir just ... Fold in apricots, dates and walnuts. Bake ... comes out clean. Cool, slice 1/4 inch thick.
Preheat oven to 375 degrees. Knead the dry ingredients into medium bowl. Cut dates up into non-stick ... top is golden brown. Cool and cut into squares.
Dissolve sugar and syrup in milk and cook to soft boil stage. Add chopped dates. Cook until ... until firm. Cut into sliced and store in air tight container.
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