1 - 10 of 319 for how to cook sugar beets
In a small saucepan, stir together cornstarch, sugar and salt until ... with orange juice; cook over medium-high heat ... thickens. Add cooked beets and butter and ... top with Sunshine beets.
Combine sugar and corn starch, add to vinegar and water. ... mixture thickens. Add beets and onion, heat ... bowl with beets while they are still warm.
Mix sugar, salt and ... Pour over hot beets. Cover and cook over low heat ... May substitute 1/4 cup beet juice and 1/4 cup vinegar for 1/2 cup vinegar.
Mix sugar, water, cornstarch. ... 5 minutes. Add beets and let stand over low flame 30 minutes. Just before serving brings to boiling point and add butter.
Combine sugar and vinegar in saucepan. Add cornstarch mixed in a little cold water. Heat until thickened. Add beets and heat.
Combine cornstarch, sugar, salt, and ... Mix vinegar with beet juice; add to dry ingredients slowly, ... to prevent lumping. Cook until thickened, stirring constantly. Add beets; heat thoroughly. Yield: 4-6 servings.
When the beets are cool enough to handle, peel them, ... and marinate the beets in the refrigerator for several hours or overnight. Makes 6 to 8 servings.
Put beets through meat grinder. ... water). Heat beets separately. Add beets to other mixture when butter ... Keep covered on heating tray until served.
Boil the vinegar, water, sugar, cinnamon, cloves and spices together. Pour over hot beets. This is enough syrup for about 5 quarts.
Stir together sour cream, vinegar, onion, sugar, salt and pepper. Pour over beets in saucepan. Heat slowly, stirring occasionally. Do not boil. Serves 6.
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