1 - 10 of 40 for how to cook squid
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Bring water to a boil. Add ... beaten eggs and cook until firm. Don't ... chopped peanuts, parsley or cilantro and, if desired, cooked shrimp. Serves 5.
Prepare squid, then score ... and heat. Season to taste. Using a ... add the squid, cook for 1 minute ... serve immediately, with rice or noodles. Serves 4.
Remove the ink or sepia sacks from squids, then take ... baked into the frying pan. Lay the squids on a hot platter and pour contents of frying pan over.
Put the squids in a saucepan ... water. Cover and cook slowly until squids ... squids and continue to cook for a ... have been cooked and bring to a boil.
Clean and rinse squid. Cut squid into 1/2 inch pieces (to look like rings). ... Serve cold. The salad will keep several days in refrigerator. Serves 4 to 6.
Pour oil into ... chicken pieces; remove to casserole, which should ... to mix and cook 5 minutes. Combine ... crab claws, and squids (remove part of ... Yields 12 generous servings.
Cut mantle into ... into 1-inch pieces. Cook onion in hot oil until tender. Add squid and cook for ... oven for 12 to 15 minutes. Makes 3 to 4 servings.
Thaw frozen squid. To clean, first grasp ... into 1-inch pieces. Cook onion in hot ... or until squid are tender. Serve over rice. Makes 3 to 4 servings.
Cut mantle and tentacles into 1-inch pieces. Cook squid in a heavy ... Cook spaghetti as directed on package. Serve over spaghetti. Makes 4 to 6 servings.
Saute carrot, celery ... minutes. Increase heat to medium low. Add ... to low. Add squid and simmer until ... minutes. Spoon over pasta and serve immediately.
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