1 - 10 of 4,510 for how to cook spinach
Fry 1/2 lb. ... adding 1/2 lb. spinach (don't cook spinach first because it will add moisture). Bake in a preheated 350°F oven for 30 minutes to an hour.
Saute onions and ... regular dry barley, cook it separately until ... substituted. 1-2 cups of shredded cooked beef or ham may be added during the last 15 minutes.
Boil pasta according to package directions. Ziti, ... garlic, pine nuts, spinach, black pepper ... olive oil may be substituted for the red bell pepper.
Shuck the oysters ... a layer of spinach. Dip oysters ... (450-500°F) only until the edges of the oyster curl. Serve. 6 oysters for one average serving.
Wash greens well ... water, making sure to remove all traces ... 2-3 inches in spinach depending upon how mature the greens ... John Hartman Indianapolis, IN.
Slice zucchini (or ... on the diagonal to a 1/2-inch thick ... peppers; chop coarsely. Cook pasta according to ... with washed baby spinach. Wash tomatoes ... C, 0IU Vitamin D.
I found this ... LOVED it!! Thaw spinach and squeeze dry ... chicken. While chicken cooks, sprinkle with ... Italian seasonings. Continue to cook until chicken ... go great with this!
Slice smoked sausage ... onion aside. Drain spinach and remove excess ... Add spinach and cook over low heat ... minutes. Optionally, serve over hot rice.
Great to enjoy at home ... Refrigerate up to 2 hours before serving. Serve with thick tortilla chips, sliced jícama or sliced cucumbers. Serves 8 to 10 o
1. Wash the spinach leaves. 2. Boil ... the water comes to a boil, add the spinach leaves and cook for 2 minutes ... immediately with rice. njeev Kapoor
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