- 1. HERB-COOKED HALIBUT
- Heat oven to 450 degrees. Tear off ... from foil. Garnish with lemon.
Ingredients: 11 (basil .. cheese .. cloves .. crumbs .. oil .. parsley ...)
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- 2. SCOTTY'S DEEP SEA DELIGHT
- 1. Wipe fish and ... salt on top. Bring to a boil. 2. Reduce ... TO SERVE: Place the halibut steak in the center ... the popcorn shrimp over that.
Ingredients: 17 (cloves .. cream .. juice .. lemon .. olives .. parsley ...)
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- 3. FISH CHOWDER
- Bake fish in lemon ... celery, carrots and water to onion and bacon. Cook until vegetables are tender, ... to use up leftover fish.
Ingredients: 10 (milk ...)
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- 4. MAINE FISH SOUP
- Cook onion in butter until tender. Blend in remaining ingredients. Simmer, stir often. 6 servings. Good for the crock pot.
Ingredients: 7 (milk .. onion .. parsley .. soup ...)
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- 5. DELIA FISH OMELET
- Make a cream sauce with first 3 ingredients and seasonings and add fish well mashed. Beat eggs and mix lightly with fish. Bake in mold, covered with ...
Ingredients: 8 (eggs .. flour .. juice .. milk .. sauce ...)
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- 6. SEAFOOD BISQUE
- Shred fish and shrimp ... for a few minutes to blend flavors; do not boil. Garnish each serving with minced parsley. Makes 6 servings.
Ingredients: 14 (celery .. cream .. flour .. juice .. milk .. onion ...)
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- 7. FISH CHOWDER
- Cook bacon crisp, cut in ... and clam juice. Bring to a boil, then reduce ... for 15 to 20 minutes.
Ingredients: 11 (fillets .. milk .. onions .. salt .. sauce .. scallops ...)
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- 8. MANHATTAN FISH CHOWDER WITH GARLIC TOAST
- Scrub potatoes, without peeling; ... parsley and pepper. Bring to a boil; reduce heat ... shrimp. Add to soup. Cook 10 minutes or until ... good white wine. Serves 4.
Ingredients: 15 (carrots .. celery .. fillets .. garlic .. juice ...)
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- 9. SEAFOOD CASSEROLE
- Combine all in oven proof casserole. Top with crumbs. Bake 30 minutes at 350 degrees. Serves 12.
Ingredients: 8 (mushrooms .. sherry .. soup ...)
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- 10. FISH IN BUTTER
- Cook fish in salted water ... slices of tomato. Serves 4.
Ingredients: 7 (jackets .. leaf .. lemons .. onion ...)
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