|Book Of Clay-pot Cook|
|by Bridget Jones|
Claypots create moist, delectable dishes with a minimal amount of fat. Even traditional recipes can be adapted to this easy way of cooking.
Did you mean: how to conch
1 - 10 of 20 for how to cook conch
Result Page: 1
In pressure cooker ... pasta. Cover and cook 15 minutes with ... cooked pasta. Serve grated Parmesan cheese and hot pepper flakes on the side. Serves 4.
1. Mix 1/2 ... parsley and the conch together. 2. Lay ... the veal inward, to touch the crumb ... oven at 350 degrees for 15 minutes. Yield: 4 portions.
Take stewed tomatoes, ... well. Add chopped conch. Pour into ... then take fork and dip into bowl and drop little balls into hot oil. Deep fry until brown.
Soak pig's tail, ... small pieces and cook in water for 1 to 1 1/2 hours. ... into small pieces. Conch should be boiled ... the kalalloo prior to cooking.
Grind conch meat fine and ... onions, garlic and cook, stirring frequently ... and water; bring to boil. Reduce heat ... evaporated milk. Makes 6-8 servings.
Pound conch 1/8 inch thick ... rinds and water to cover. Refrigerate covered ... It takes more fingers than one to eat gumbo. "Share a little". Serves 4.
Tenderize conch steaks by lightly ... F. skillet. Drain on absorbent paper and season to taste. Serve hot with tartar or seafood cocktail sauce. Serves 4.
Conch must be tenderized before cooking. You have to beat 'em to ... and conch. Cover; cook 4 to 5 ... then add corn meal dumplings and cook 1 hour more.
Cut in chunks. Stir-fry conch, scallops, lobster ... ingredients are done to taste, add shrimp ... of corn. Let cook for about 15 ... top this fantastic meal.
In pressure cooker ... rice. Cover and cook 15 minutes with ... own accord. Prior to serving, drain peas, ... cooker, stir to warm. Serve over rice. Serves 4.
Result Page: 1
top of page