- 1. UKRANIAN BORSCHT
- In a 5-7 qt. ... 1/2 quarts water. Bring to a boil, reduce heat ... leaf, peppercorns, garlic, sliced carrot and celery. Cover and ... their liquid. Cover and cook one hour until lentils ... enough to handle, remove skins.
Ingredients: 15 (dry .. juice .. leaf .. linguica .. peppercorns ...)
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- 2. SWEET AND SOUR PORK
- In a saucepan, combine ... sauce has thickened, two to three minutes. Cook Chinese noodles according to ... Chinese cabbage and shredded carrots, water chestnuts and ... combine. Serve over Chinese noodles.
Ingredients: 14 (catsup .. cubes .. juice .. oil .. snow .. spread ...)
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- 3. NEW BEDFORD PORTUGUESE KALE SOUP
- Slice chourico or linguica ... Do not allow garlic to brown, so add last. Sausage does not need to cook. Add liquid and ... one pound peeled baby carrots at the same time ... last half hour. Serves 4
Ingredients: 13 (beans .. broth .. kale .. leaf .. oil .. onion ...)
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- 4. BOILED DRESSING
- Place vinegar and salt ... and salt mixture. Allow to stand at least 10 ... vinegar mixture very slowly. Cook over low heat until ... If serving over shredded carrots or slaw, add 1 ... vinegar and salt in directly.
Ingredients: 11 (flour .. milk .. mustard .. paprika .. salt .. sugar ...)
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- 5. SLOW COOKER PORK STEW
- In a large heavy ... When the pork begins to brown, reduce heat and ... in a slow cooker. Cook on low heat setting ... the final hour of cooking.
Ingredients: 16 (broth .. cubes .. flour .. leaves .. oil .. onions ...)
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- 6. POACHED CHICKEN
- Wash and peel vegetables. ... if you have it) to cover chicken several inches. Add remaining ingredients. Cook over high heat until ... and garlic cloves before serving.
Ingredients: 10 (bouillon .. flakes .. leaves .. salt .. stalks ...)
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- 7. WHITE SAUCE
- White Sauce is the ... heat slightly and continue to stir until sauce becomes ... vegetable, such as cooked carrots, cooked celery, cooked ... Gravy Master or Kitchen Bouquet.
Ingredients: 12 (flour .. salt ...)
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- 8. 16 BEAN SOUP
- Slice casings of sausage ... outside of sausage begins to brown. Add onion and ... does not need to cook, only brown slightly. ... for dried for enhanced flavor.
Ingredients: 16 (basil .. carrots .. cube .. ingredients .. leaves ...)
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- 9. 2-IN-1 SALSA CHICKEN AND SOUP
- This recipe will prepare ... the onion mixture over to the outer sides of ... chopped celery and 2 carrots (cut into 2 inch ... Cover and allow to cook over very low heat ... in January, depending on how it is put together.
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- 10. PASTA AND BEANS
- This recipe was traditionally ... which is less simple to procure. Although substitutes may ... flavor of the prosciutto. Cook's Note: Fresh herbs ... even better the next day!
Ingredients: 17 (beans .. oil .. salt .. tomatoes ...)
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