|The Delmonico Cook Book|
|by Alessandro Filippini|
The Delmonico Cook Book is the work of Alessandro Fillipini, who was, for 25 years, chef at the iconic New York restaurant, Delmonico's.
Results 1 - 10 of 5,710 for how to cook broccoli
In a large ... garlic and anchovies. Cook over medium heat ... Add the cooked broccoli and red and ... al denté ("firm to the tooth"), drain ... to this Italian favorite.
Melt butter in ... add milk. Return to low heat, stirring ... sugar, and pepper. Pour over cooked vegetables just prior to serving. Sprinkle with paprika.
Boil pasta according to package directions. Ziti, ... pasta). Add the broccoli to the pasta ... in olive oil may be substituted for the red bell pepper.
Mix first four ingredients together. Blend mayo, vinegar and sugar and add to other ingredients. Store in refrigerator overnight for better flavor. Serves 10.
Cook broccoli in boiling water ... skillet and bring to a boil over ... but not overcook. Taste for seasoning, correct if necessary and serve immediately.
Combine Swiss and mayonnaise over heat. Mix in sour cream and heat through. Dash with paprika.
Trim broccoli to uniform size. Wash. ... garlic. Add broccoli. Cook gently until everything ... or 3 minutes. Add lemon juice. Season to taste. Serves 4.
Cut broccoli into small bite ... Note: May use 1 tablespoon Balsamic vinegar and 1 tablespoon regular. Once you make this - you will ALWAYS come back to it.
Boil chicken until ... with butter. Chop broccoli and layer on ... of casserole dish. To make a sauce, ... Let stand 5-10 minutes before serving. . Griffin
Combine broth, turkey, broccoli and rice in large skillet. Bring to boil. Reduce heat ... Serves 4. © 2009 and ®/™ Riviana Foods Inc., used with permission.
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