- 1. GERMAN SAUSAGE CHOWDER
- Combine sausage, potatoes, onion ... cups of water. Bring to a boil and reduce ... Stir in cabbage and cook 10 minutes more or ... sausage may also be used.
Ingredients: 8 (flour .. milk .. pieces ...)
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- 2. GRILLED GERMAN BRATWURST
- Brown bratwurst over medium heat in ... Simmer uncovered, for 20 to 30 minutes. Stir together ... the bottom). Makes 4 servings.
Ingredients: 9 (bratwurst .. buns .. cheese .. oil .. onion .. salt ...)
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- 3. CHOUCROUTE GARNI
- If desired, cut 2 to 3 horizontal slits in ... In a 10-inch skillet cook bacon, onion and garlic ... with Polish sausage or bratwurst and ham. Bring mixture ... Makes 4 main dish servings.
Ingredients: 13 (chunks .. cloves .. cubes .. each .. onion .. sugar ...)
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- 4. PETE'S PASTA
- Heat salted water for ... and add the garlic. Cook over medium heat until ... mince rosemary and add to garlic for a minute. ... cheese. Serves 4 to 6.
Ingredients: 7 (liquid .. oil .. rosemary .. sausage ...)
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- 5. CREAMY POTATO/SAUSAGE SOUP
- In 3 quart saucepan cook onion and carrot in ... potatoes and broth. Bring to boiling; reduce heat. Cover ... recipe because you'll want seconds.
Ingredients: 10 (broth .. carrot .. flour .. kielbasa .. milk .. onion ...)
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- 6. PORK AND SAUERKRAUT
- I save the large ... bag until I'm ready to make sauerkraut. Early morning or day before, cook pork scraps, (in water). ... well. Add cut up bratwurst; cover. Cook in ... many at a pot luck.
Ingredients: 9 (pieces .. scraps ...)
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- 7. REUBEN STYLE STRATA
- Diagonally halve bread slices to make 8 triangles. Arrange ... seeds and set aside. Cook sausage and onion for ... for 10 minutes before serving.
Ingredients: 9 (bread .. cheese .. eggs .. flour .. milk .. onion ...)
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- 8. GERMAN CABBAGE HILL
- Drain cabbage leaves and ... links. Add enough water to cover and simmer covered ... or hock, kraut and sausage)
Ingredients: 9 (chops .. meat .. paprika ...)
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- 9. GERMAN POTATO SALAD
- Boil potatoes until soft. ... well. Make sauce. Add to taste Miracle Whip, mustard, ... mixed vegetables, onion and pickles.
Ingredients: 9 (bratwurst .. cubes .. mustard .. onions .. pickles ...)
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- 10. SAUSAGE AND SAUERKRAUT
- At about 1 inch ... pan over medium heat, cook bacon and onion, stirring ... is fork tender (20 to 25 minutes). Garnish with parsley. Makes 4 to 6 servings.
Ingredients: 11 (broth .. parsley .. sherry .. sugar ...)
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