|Everybody Bakes Bread|
|by Norah Dooley|
A rainy-day errand introduces Carrie to many different kinds of bread, including chapatis, challah, and papusaa.
1 - 10 of 151 for how to bake yams
1. Preheat oven to 375 degrees. Bake the yams for 1 to ... melted. Transfer to broiler and cook for 1 to 2 minutes to crisp and brown the topping. 8 servings.
Preheat oven to 350 degrees. Toss yams with syrup; spoon into 1 quart baking dish. Bake 30 minutes. Sprinkle ... until lightly browned. Yield: 6 servings.
Cook sweet potatoes ... Sprinkle over top of potato mix. Dot with butter. Bake at 350 degrees for 35-40 minutes. I have substituted squash for sweet potatoes.
Toss apples and ... of apples and yams in 1 1/2 ... with butter. Cover. Bake at 350 degrees for 35 to 40 minutes. Sprinkle ... lightly browned. Serves 6 to 8.
Preheat oven to 375 degrees. Bake yams for 1-1 1/2 ... topping is melted. Transfer to the broiler and cook for 1-2 minutes to crisp and brown the topping.
Toss apples and ... of apples and yams in 1 1/2-quart ... with butter. Cover. Bake at 350°F for 35 to 40 minutes. Sprinkle ... Yields 6 to 8 servings.
Toss apples and ... of apples and yams in 1 1/2 ... butter. Cover and bake for 35-40 minutes ... yams and apples. Broil until lightly browned. Serves 6-8.
Mix yams with all spices, ... topping until crumbly and sprinkle over potatoes. Dot with more butter if desired. Bake at 350 degrees for 1 hour. Serves 10-12.
Place yams in pie plate ... 1/4 teaspoon salt. Bake at 350 degrees for 30 minutes. ... cup miniature marshmallows. Return to oven until lightly browned.
Line sides of ... slightly overlapping. Arrange yams in center. Pour ... Sprinkle over yams. Bake at 350 degrees ... with marshmallows; broil until brown.
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