Results 1 - 10 of 16 for how to bake walleye
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Heat oven to 325°F. Grease 9 ... and minced green pepper. Broil fish until translucent, about 15 minutes, depending upon size of fish. Serve with sauce.
Dip fish into milk, then into corn flakes. Pour butter over fish. Bake on greased cookie sheet in hot oven (400 degrees) for about 20 minutes.
Drain fish well ... salt and pepper to taste. Pour white ... buttered bread crumbs. Bake at 350 degrees, ... golden brown. Wonderful, even to non fish lovers.
Heat 1 inch ... is ready. Shake walleye fillets in plastic ... while cooking fish. Open cans of baked beans and set cans on grate of camp stove or fire.
Preheat oven to 400 degrees. Season ... arrange in pan. Bake in preheated oven ... with butter. Remove pan; continue to baste until all butter is absorbed.
Preheat oven to 350 degrees. Melt ... in crumb mixture. Arrange fillets in baking pan. Bake for 25 to 30 minutes or until fish flakes easily with a fork.
Pour ranch dressing ... crushed potato chips. Bake at 375 degrees for 20 to 25 minutes or ... flaky. Then broil 2 to 3 minutes until topping is crunchy.
Mix first 10 ... crumbs and remaining butter and lemon juice. Bake covered at 350 degrees for 45 minutes, uncovered an additional 15 minutes until brown.
Wash fish fillets. ... towel. Cut fillets to desired size. Heat ... oil, turning as necessary. The secret is not to get the batter too thick or too thin.
Rub fish with ... strips. Add water. Bake in a 400 ... tomato juice. Bring to boil, pour over ... 45 minutes or until the fish flakes. Makes 6 servings.
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