Tip: Try long to roast beef for more results.

1 - 10 of 27 for how long to roast beef

Result Page: 1  2  3   Next

Put all ingredients into the pot. Boil about 1 hour with medium heat.

Mix oil, soy sauce, sugar, cornstarch and wine with meat and cook in a small amount of oil. Wash and cut shrimp and saute in oil. When shrimp is ...

For sauce, in ... half of the beef, red pepper, ... oven for 12 to 15 minutes or ... green onions over cheese and cap with roll tops; cut in half. Serves 4.

In uncovered wok, ... tender. Return meat to wok. Use any ... Serve over hot steamed rice. If you like a sauce that is thickened, add cornstarch mixture.

Prepare dressing by ... ingredients, except the beef, mushrooms and ... hours in advance to this point.) Up ... egg wedges, and a sprig of parsley or dill.

Combine beef stock, water, tomato ... adjust seasonings. Add roast beef slices and ... beef and peppers evenly between the 4 loaves of bread. 4 servings.

Have a butcher cut both roasts into 1" chunks. ... between pork and beef (about three pieces ... degrees for about 1 1/2 hours. Makes 15 to 20 city chickens.

Sauté onions. Brown meats. Add all ingredients to a 40 quart ... let it scorch. Serve with favorite toppings (onions, cheese, crackers or Fritos).

Put all ingredients ... and return it to the pot. Cook ... overnight; drain. Boil roast 15-20 minutes. Remove ... on a plate with remaining ingredients.

In uncovered wok, ... tender. Return meat to wok. Use any ... Serve over hot steamed rice. If you like a sauce that is thickened, add cornstarch mixture.

Result Page: 1  2  3   Next


  top of page



COOKS.COM : COOKING, RECIPES AND MORE 0.57cb
COPYRIGHT © 2014 The FOURnet Information Network | Privacy | TalkFood
cpu: 0.16s