Tip: Try long to roast beef for more results.

1 - 10 of 27 for how long to roast beef

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Put all ingredients ... and return it to the pot. Cook ... overnight; drain. Boil roast 15-20 minutes. Remove ... on a plate with remaining ingredients.

Have a butcher cut both roasts into 1" chunks. ... between pork and beef (about three pieces ... degrees for about 1 1/2 hours. Makes 15 to 20 city chickens.

In uncovered wok, ... tender. Return meat to wok. Use any ... Serve over hot steamed rice. If you like a sauce that is thickened, add cornstarch mixture.

Sauté onions. Brown meats. Add all ingredients to a 40 quart ... let it scorch. Serve with favorite toppings (onions, cheese, crackers or Fritos).

Put all ingredients into the pot. Boil about 1 hour with medium heat.

Combine beef stock, water, tomato ... adjust seasonings. Add roast beef slices and ... beef and peppers evenly between the 4 loaves of bread. 4 servings.

For sauce, in ... half of the beef, red pepper, ... oven for 12 to 15 minutes or ... green onions over cheese and cap with roll tops; cut in half. Serves 4.

Prepare dressing by ... ingredients, except the beef, mushrooms and ... hours in advance to this point.) Up ... egg wedges, and a sprig of parsley or dill.

In uncovered wok, ... tender. Return meat to wok. Use any ... Serve over hot steamed rice. If you like a sauce that is thickened, add cornstarch mixture.

Mix oil, soy sauce, sugar, cornstarch and wine with meat and cook in a small amount of oil. Wash and cut shrimp and saute in oil. When shrimp is ...

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