|Beans: A History|
|by Ken Albala|
Whether refried, baked, falafelled, or complementing a nice Chianti, the humble bean has long been a part of gourmet and everyday food culture aro...
1 - 10 of 84 for how do you season butter beans
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Pick over the beans, discarding any ... T oil or butter in a medium ... seasonings. Garnish with sour cream or shredded Monterey Jack cheese if desired. Serve.
Sauté 1 pound ... large can refried beans. Cook 12 ... 12 enchiladas. Melt butter in skillet. Add ... Cover and simmer over low heat for about 20 minutes.
Melt butter in large skillet ... crisp-tender. Add broth, beans and hot pepper ... broth. Serves 6. © 2009 and ®/™ Riviana Foods Inc., used with permission.
Brown onion in 2 tablespoons butter; add 2 ... water off green beans; put in ... shredded cheese over top. Bake at 350 F. for 30 minutes. Serving Size: 4
Rinse beans well. Fill pot ... Andouille sausage and butter. Season with black pepper. ... water and let the rice steam on low heat for 10 minutes. . White
Cook green beans according to label ... celery in melted butter in saucepan over ... Sprinkle top with onions. Bake 3-5 minutes longer. Yield: 6 servings.
Wash beans, put in ... (hot) while cooking, you want them soupy. ... oil until done (do not brown) cover ... 1 tablespoon of butter, 1/4 teaspoon ... hot until serving time.
Cook chicken stock, onion, ham, green beans, potatoes, parsley ... separate pan, melt butter and stir in ... Makes about 1 gallon of soup, serving 8-10.
Put all ingredients ... hot. Add in bean juice as needed ... consistency. Crush some taco chips on top just before serving. Easy and popular potluck dish.
Coat pork with ... and bacon in butter until browned. Stir ... together with baked beans and salt and ... for 35 minutes at 400 degrees. Makes 4 servings.
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