|Chafing Dish Possibilities|
|by Fannie Merritt-Farmer|
The grande dame of the Boston Cooking School delves into the history of this venerable cooking utensil including notes on the illustrious past of ...
Results 1 - 10 of 44 for hot dog dish
Result Page: 1
Cut potatoes, dice ... ingredients together. Cook over low heat until potatoes are soft. Mash potatoes on your plate and use soup as sauce with hot dogs on top.
Brown hot dogs, onion and ... peppers are soft. Add stewed tomatoes and let simmer until tomatoes are hot. Serve on bed of rice. Approximately 4 servings.
Heat oven to ... inch pan. Cut hot dogs lengthwise, not completely ... Bake until bread is a golden brown, about 20 minutes. Bored with hot dogs? Try this!
Heat oven to 375 degrees. Cook dogs in boiling water. ... Put cut up hot dogs, beans and ... 3 quart baking dish. Sprinkle with ... Bake about 30 minutes.
In a large ... butter, saute onions, hot dogs and peppers. Medium ... molasses, syrup and dry mustard. Simmer about 10 minutes, stirring occasionally. Enjoy!
Cook macaroni according ... ingredients. Mix well. Turn into a greased 2 quart baking dish. Cover and ... minutes at 350 degrees or until hot and bubbly.
In baking dish, heat bacon ... cut slot in hot dogs, lengthwise, leaving ... careful handling the bacon, it's grease becomes very hot when it is cooked.
In large casserole dish add sliced potatoes, onions, hot dogs. Layer starting ... over mixture. Simmer on low heat until potatoes are done, no need to stir.
Boil macaroni in boiling salted water until tender (approximately 10-15 minutes). Meanwhile, slice franks into skillet. Add tomato sauce, ...
Sift together flour, ... tablespoons oil. Dip 1 pound hot dogs into batter, letting excess drip into bowl. Deep fry until golden brown at 300 to 350 degrees.
Result Page: 1
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