Results 1 - 10 of 239 for hot vegetable dishes
Cook vegetables. Combine soup, ... cracker crumbs. Bake 350 degrees 40 minutes, uncovered. Can be made a day ahead of time, but do not refreeze. Serves 8.
Put broccoli in 9 x 13 inch pan. Top by layer with peas, soup, water chestnuts, cheese and crackers. Drizzle with melted butter. Bake at 350 degrees ...
Brown hamburger with ... of soup, undrained vegetables, the mushrooms ... a large, greased casserole. Bake, covered at 350 degrees for 1 hour. Serves 8.
In a little ... until done. Spoon vegetables from liquid to ... 8 inch Pyrex dish and bake at 350 degrees until hot and bubbly, about ... with toast and salad.
Arrange vegetables in a 13x9x2 inch pan or casserole dish; sprinkle with ... casserole dish. Bake in a 350 degree oven for 45 to 50 minutes. Serves 8 to 10.
Combine and pour into a medium size casserole. Put onion rings on top. Bake in 350 degree oven 30 to 45 minutes uncovered.
Brown beef. Mix soups, vegetables, sour cream ... greased casserole. Top with crushed potato chips if desired. Bake for 30 minutes at 350 degrees. Serves 12.
Cook carrots slightly, ... to drop frozen vegetables into so they ... x 9 inch dish. Spread over ... minutes. 8 to 10 servings. Heat until cheese melts.
Season, brown and ... Pour the mixed vegetable next and then ... top of the hash browns. Bake at 350 degrees for 1 hour or until hot all the way through.
Cook the vegetables as directed on ... ingredients except the onion rings. Bake 40 minutes at 350 degrees. Put the onion rings on the top when ready to serve.
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