1 - 10 of 36 for hot turkey sandwich
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Chicken is very good. Have used turkey, tuna, ham, ... degrees for 10-15 minutes or completely hot. I put them on a cookie sheet, after wrapping to warm.
Mix and heat ... melted. Fold in turkey. Serve hot on buns. Makes ... substituted. 12 pound turkey makes double batch. Keeps hot best in crock pot. Freezes well.
Bake the turkey until well done. ... crock pot. Serve on hamburger buns. Leftover turkey or a turkey breast may be substituted if a smaller batch is desired.
Marinate breast slices ... halves; form pockets. Spread with mayonnaise. Place 2 slices of turkey in each half, then sprouts, avocado and tomato. 4 servings.
Warm turkey slightly in microwave ... high until cheese starts to melt. Put tops on sandwiches and pop back in oven for 10 or 15 seconds; watch closely.
Prepare cheese sauce ... 3 minutes. Add hot milk and whisk ... 2 slices of turkey. Cover with ... cheese sauce bubbles. Add bacon strips and serve. Yield: 4.
Melt butter in ... Stir in the turkey, salt and ... gravy or broth to make it hold together. Spoon into hot buns or onto slices of toast. Serve piping hot.
Mix together. Cook at 350 degrees for 30-45 minutes or place in crock pot. Serve on large buns.
Heat mixture in 350 degree oven for about 1/2 hour or until warmed through. Fill warmed hamburger buns and serve.
Cook all of the above until soft. Add 1 can mushroom soup and 3 cups grated American cheese. Heat until cheese is melted!
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