- 1. HOT TUNA DIP
- In mixing bowl, combine all ingredients, mixing until well blended. Spoon mixture in small baking dish. Garnish with additional almonds or chopped ...
Ingredients: 8 (almonds .. milk .. onion .. salt .. tuna ...)
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- 2. HOT TUNA DIP
- Soften cream cheese. Mix all ingredients together. Bake at 350 degrees for 15 minutes. Garnish with almonds or parsley. Serve with crackers or chips.
Ingredients: 8 (cheese .. milk .. onion .. salt ...)
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- 3. HOT CRABMEAT DIP
- Cook onions and celery ... complete boil for a hot dip. Serve with crackers or Fritos.
Ingredients: 8 (parsley .. sauce .. soup ...)
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- 4. HOT CRABMEAT DIP
- Cook onions and celery ... complete boil for a hot dip. Serve with crackers or Fritos.
Ingredients: 5 (soup ...)
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- 5. MEXICAN TUNA DIP
- For about 1 1/2 cups dip you will need: Drain tuna. Mash with fork. ... minutes. Chilling time: 1 hour.
Ingredients: 8 (chips .. jalapeno .. juice .. mayonnaise .. sticks ...)
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- 6. HOT SEAFOOD DIP
- Combine all ingredients except almonds. Mix well. Pour into ovenproof dish. Garnish with almonds. Bake at 350 degrees for 20 minutes.
Ingredients: 10 (almonds .. juice .. milk .. onion .. salt .. temperature ...)
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- 7. HOT SEAFOOD DIP
- Over low flame mix cream cheese and mayonnaise. Add remaining ingredients. Keep over heat for 1/2 hour or until mixture resembles a spread. The ...
Ingredients: 7 (cheese .. mayonnaise .. mustard .. onion .. tuna ...)
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- 8. LOW - CAL TUNA DIP
- Combine first 5 ingredients ... stir well. Stir in tuna. Cover and chill. ... 7.7 milligrams calcium per tablespoon.
Ingredients: 10 (mayonnaise .. paprika .. sauce ...)
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