|The Great Wings Book (Great Series)|
|by Teri Sandison|
The perfect accompaniment for summer barbecues, sporting events, picnics, and parties, chicken wings have come a long way since the city of Buffal...
Tip: Try spicy wing sauce for more results.
Results 1 - 10 of 21 for hot spicy wing sauce
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Clean wings and pat dry. ... wings and serve. I serve this with Blue Cheese dip and assorted raw vegetables - carrots, celery, bell pepper and broccoli.
This sauce is best served ... deep fried chicken wings. But may ... heat from the hot sauce. Many folks ... know the secret. Spicy Glazed Wings were ... for months refrigerated. Enjoy!!!
Mix all ingredients except the jalapenos. Add 1 cup of jalapenos and bake in 350°F oven for 25 minutes or until hot and bubbly.
Heat oil for wings. Cook until ... melt butter in sauce pan and add hot sauce and chili ... as a dip for cheddar cheese.(very fattening but delicious!)
Preheat oven to 350° Combine tomato sauce, seasonings, peppers in bowl. Dip wings in sauce and ... Bake for 20 minutes, basting occasionally with sauce.
Place wings in drainer; let ... cooking oil. Once hot, place wings ... 1 bottle barbecue sauce, 1/2 cup ... cook for about 20-35 minutes. Remove from oven.
Preheat broiler. Wash chicken wings and pat dry. ... Combine with Tabasco sauce and beer in ... wings over. Broil for 5 minutes longer. Makes 12 servings.
Day before serving: ... and split chicken wings. Lay in ... refrigerator overnight. Bake in sauce at 350 degrees for about 1 hour. Serve hot. Can be reheated.
Combine all ingredients ... is melted. Rinse wings well and dip ... Sprinkle with dry Ranch dressing. Bake at 350 degrees for 1 1/2 hours, turn occasionally.
Remove tips from wings and discard. Separate ... combine butter, catsup, sauce and powder. Mix ... butter mixture to coat. Serve hot or at room temperature.
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