- 1. HOT RUSSIAN (SPICE) TEA
- Bring water, sugar and ... cloves. Add juices and tea. Reduce heat to ... recipe. Makes approximately 1/2 gallon.
Ingredients: 7 (cloves .. juice .. sugar .. tea ...)
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- 2. HOT RUSSIAN TEA
- Mix in a large bowl. Mix 2 to 3 teaspoons of mix per cup of hot water according to taste. Store in airtight container.
Ingredients: 5 (cinnamon .. cloves .. lemon .. sugar ...)
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- 3. HOT RUSSIAN TEA
- Mix well. Add 3 teaspoons of mix per cup boiling water.
Ingredients: 6 (cinnamon .. cloves .. sugar .. tea ...)
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- 4. HOT RUSSIAN TEA
- Mix well and store in an air tight container. Put 2 to 3 tablespoons in a cup of hot water.
Ingredients: 7 (allspice .. cinnamon .. cloves .. sugar ...)
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- 5. RUSSIAN HOT TEA MIX
- Combine ingredients and store in jar until needed. Add mix per individual taste with hot water and serve.
Ingredients: 7 (cinnamon .. cloves .. lemonade .. tea ...)
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- 6. RUSSIAN HOT TEA
- Mix all ingredients together thoroughly and store in moisture-proof container. To each cup of boiling water use 1-2 teaspoons of the mix, according ...
Ingredients: 6 (cinnamon .. cloves .. sugar ...)
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- 7. HOT TEA PUNCH (RUSSIAN TEA)
- Combine sugar, 1/2 cup ... and pineapple juice; keep hot. Place tea bags in boiling water; ... Serve hot. Makes 6-8 servings.
Ingredients: 8 (bags .. cinnamon .. juice .. sugar ...)
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- 8. RUSSIAN TEA
- Boil spice bag in 1 quart water. Add tea bags and juices. Serve hot. Approximately 1 gallon.
Ingredients: 8 (allspice .. cinnamon .. cloves .. juice .. tea ...)
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- 9. RUSSIAN TEA
- Make tea strong, using 1/2 gallon ... tea and juices. Serve hot.
Ingredients: 7 (bags .. juice .. sticks .. sugar ...)
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- 10. RUSSIAN TEA
- Pour hot water on cloves and let stand for 15 minutes. Strain juices and add to tea and sugar. Had many compliments on this drink.
Ingredients: 6 (juice .. lemons .. oranges .. sugar .. tea ...)
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