- 1. HOT PEPPER MUSTARD
- Thicken with 1/4 cup ... would for gravy. Remove hot mixture from burner and ... in refrigerator for 2 months.
Ingredients: 5 (mustard .. salt .. sugar .. vinegar ...)
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- 2. HOT PEPPER BUTTER MUSTARD
- Chop peppers in blender. Puree with ... 5 minutes. Makes 8 pints.
Ingredients: 6 (flour .. mustard .. peppers .. salt .. sugar .. vinegar)
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- 3. HOT PEPPER MUSTARD
- Combine peppers, vinegar, mustard, salt and brown ... Pour in jars and seal.
Ingredients: 7 (flour .. mustard .. salt .. sugar .. vinegar ...)
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- 4. HOT POTATO SALAD
- Use a good quality ... thick. Pour over still hot potatoes with green pepper and onion. Season to ... center of a large platter.
Ingredients: 11 (eggs .. mustard .. oil .. onion .. potatoes .. salt ...)
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- 5. HOT DOG PEPPER RELISH
- Place chopped bell peppers, onions, and cabbage ... bowl and add enough hot water to cover. Let ... tightly closed jar in refrigerator.
Ingredients: 16 (allspice .. cabbage .. flakes .. garlic .. salt ...)
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- 6. DADS HOT DOG ONIONS
- Boil one and a half cups water, then add all ingredients. Cook over low flame for 20-25 minutes. Serve on hot dogs.
Ingredients: 8 (basil .. ketchup .. mustard .. onions ...)
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- 7. HOT DOG RELISH
- Wash and core peppers, peel onions. Remove ... brown sugar, chili powder, mustard and pepper; process until ... a condiment when serving hot dogs or kielbasa.
Ingredients: 12 (mustard .. sauce .. sugar .. vinegar ...)
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- 8. HOT DOG SAUCE
- Cook garlic and onion in oil in a skillet over medium heat, stirring until onion is translucent. Brown beef, breaking up lumps. Add remaining ...
Ingredients: 12 (beef .. juice .. ketchup .. mustard .. oil .. salt ...)
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- 9. HOT AND SPICY CHINESE CHICKEN
- Cut chicken into bite ... pan) then add onions, peppers, green onions, minced ... taste with - Szechuan, hot pepper oil, garlic powder, ... on bed of white rice.
Ingredients: 20 (broccoli .. chestnuts .. oil .. sauce .. shoots ...)
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- 10. HOT HUNGARIAN PEPPERS STUFFED WITH CABBAGE
- Shred the cabbage. Sprinkle ... the tops off the peppers and remove seeds from ... pour over peppers in jars.
Ingredients: 3 (seeds .. sugar .. vinegar)
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