- 1. HOT MEXICAN BEAN DIP
- Soak the minced garlic in the hot pepper sauce for 10 ... a dollop of sour cream.
Ingredients: 11 (beans .. cheese .. cream .. salt .. sauce ...)
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- 2. HOT MEXICAN CHIP DIP
- Put all ingredients in a medium size saucepan over low heat. Can be placed in a fondue pot or dish. Serve with Fritos or tortilla chips.
Ingredients: 3 (cheese ...)
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- 3. HOT MEXICAN DIP
- Brown beef and onion and drain. Add remaining ingredients except 1/4 cup cheese. Wait until cheese melts and then add remaining cheese over top.
Ingredients: 6 (beans .. beef .. cheese .. sauce ...)
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- 4. HOT MEXICAN CHIP DIP
- Saute and drain sausage. Combine cream cheese and tomatoes (1 can whole, 1 can drained). Combine and bake 30 minutes at 350 degrees. Stir while ...
Ingredients: 3 (chilies ...)
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- 5. HOT MEXICAN DIP
- Brown ground beef and sausage. Drain. Add cheese and cook until melted. Add chilies, peppers, tomato sauce and paste. Heat and serve in dish that ...
Ingredients: 8 (beef .. chilies .. chips .. chunks .. peppers .. sauce ...)
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- 6. MEXICAN HOT SAUCE FOR DIPS
- Put tomatoes in blender with Jalapeno peppers (rinse Jalapeno peppers under running water and wash away the seed). Blend for only a second. Pour in ...
Ingredients: 4 (onions .. salt .. tomatoes ...)
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- 7. HOT MEXICAN DIP
- Grate cheeses, chop peppers and tomatoes. Layer the ingredients in order given. Use 1 1/2 quart baking dish. Bake at 350 degrees for 30 minutes. Let ...
Ingredients: 6 (cheese ...)
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- 8. HOT MEXICAN DIP
- Mix all together. Bake uncovered at 375 degrees for approximately 25 minutes. Should be browning and slightly bubbling. Spoon grease off top. Serve ...
Ingredients: 8 (chilies .. cubes .. mayonnaise .. onion .. worcestershire ...)
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- 9. HOT MEXICAN DIP
- Layer each of the above ingredients in a 9 inch quiche dish. Bake at 350 degrees for 20 minutes or until bubbly. Remove from oven and allow to cool ...
Ingredients: 6 (beans .. cheese .. chilies ...)
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- 10. HOT MEXICAN DIP
- In 1 quart casserole mix all ingredients except corn chips. Microwave at power level 6 for 12-13 minutes, or until cheese melts; stir once. Serve ...
Ingredients: 5 (beans .. chilies .. chips .. spread ...)
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