1 - 10 of 37 for hot dogs grape jelly
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Mix all ingredients ... degree oven. Serve hot with toothpicks. Smoked hot dogs or smoked Bratwurst ... Cut in bite size pieces before adding to the sauce.
Cut hot dogs into bite size pieces. Melt jelly and mustard in ... jelly is completely melted and blended, add the hot dogs and simmer for about 45 minutes.
Mix soup mix with hamburger; make into balls. Brown in skillet. Mix remaining ingredients in saucepan. Combine meatballs and sauce in crock-pot. ...
Mix first 3 ingredients together in a crock-pot. Put in cut up hot dogs and sausages. Let cook in crock-pot until bubbly. Serve on rolls or by themselves.
Simmer until jelly melts. Remove from heat. Add cut-up hot dogs - 5 to ... ovenette about 1 hour or until brown. Leftover sauce may be frozen for serving later.
Slowly melt grape jelly in large pot ... sweet-sour taste. Add hot dogs and heat thoroughly, ... to chafing dish or hot pot and keep warm while serving.
Mix jelly, chili sauce, and mustard in saucepan until smooth. Cut up hot dogs and mix in sauce. (Keep warm in crock pot.)
Mix ground beef ... chili sauce and jelly together and pour ... Cook on medium heat for 30-45 minutes, then add hot dogs. Simmer for another 30-45 minutes.
Heat jelly and chili sauce. Correct with chili powder to taste. May be used as barbecue sauce without hot dogs.
Cook on high in crock-pot until done, about 3 hours. Great hors d'oeuvre; will be the hit of a party.
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