Results 1 - 10 of 1,770 for hot dips

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Combine all ingredients. Transfer to a baking and serving dish. Bake at 425°F until bubbly.

In a food processor, finely chop onion, add cream cheese, pulse to process again. Add crab meat and quickly process for a few seconds. Dill weed and ...

Soak the minced garlic in the hot pepper sauce for ... with chopped cilantro and a sprinkle of chili powder, paprika, parsley, or a dollop of sour cream.

In a small ... well. Transfer blended dip to a buttered ... ingredients (except paprika, onion and garlic powder) in food processor and bake and serve as above.

Combine all ingredients and microwave for 4 to 5 minutes, stirring well halfway through cooking. Serve with crackers and tortilla chips alongside ...

Combine all ingredients in a medium saucepan and cook over very low heat for approximately 30 minutes. Transfer to a medium serving bowl and serve ...

Drain jar of artichoke hearts. Chop coarsely. Combine Parmesan cheese, cream, and mayonnaise in a medium mixing bowl. Add peppers, artichoke hearts ...

Preparation Time: Approximately ... until mixture is hot and bubbly and ... 4. 5g; Cholesterol 30mg; Sodium 350mg; Carbohydrate 7g; Fiber 0g; Protein 11g

Mix cheese and seafood with electric mixer, add onion powder, salt and pepper. Cut a bowl out of round loaf of bread and hollow it out, saving the ...

10. HOT DIP
Combine eggs, butter, ... and 5 small hot chili peppers and ... Reduce heat. Cook for an additional 10 minutes over medium heat and garnish with thyme.

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