|Milk and Cheese (Good for Me)|
|by Sally Hewitt|
There is information on food groups, farming, growing, nutrition, buying and storing food and how to cook it.
1 - 10 of 55 for hot chocolate using dry milk creamer powder sugar
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Combine all ingredients ... container. Store in a cool, dry place. Use within 6 months. Add 3 tablespoons Hot Chocolate Mix to 1 cup hot water. Sir to dissolve.
Combine all ingredients thoroughly. Store in tightly covered container. For each serving, combine: Makes 15 cups chocolate mix.
Mix well. Store in cool, dry place. To serve; fill cup 1/3 of the way with mix and then finish with boiling water.
Put all above ingredients in large bowl and mix well. (Add 2 cups miniature marshmallows if desired.)
Combine all ingredients ... in a cool, dry place. Use within ... 17 cups of Hot Chocolate Mix. HOT CHOCOLATE: ... water. Stir to dissolve. Makes 1 serving.
Combine all ingredients ... big batch of hot chocolate mix. To Use: ... cup of hot water. Stir to dissolve and enjoy a really good cup of hot chocolate.
Mix all together ... cover tightly. Place 1/3 cup chocolate mix in cup. Add enough hot water to fill the cup. Stir well. Top with marshmallows if desired.
Combine all ingredients ... Store in cool, dry place. Use with-in ... 17 cups of Hot Chocolate Mix. Hot Chocolate: ... hot water. Stir. Makes one serving.
Combine all ingredients thoroughly. Store in air tight container. Mix with hot water for delicious cocoa.
Combine all ingredients. To use, simply combine 1/3 cup mix with one cup boiling water. This is best kept in glass jars. It's great for the office ...
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