- 1. HOT CHOCOLATE SOUFFLE
- Mix eggs, cream and ... add to container with chocolate. Blend at high ... 1 quart casserole or souffle dish. Bake at 375 ... baking time to 1 hour.
Ingredients: 5 (cream .. eggs .. sugar ...)
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- 2. HOT CHOCOLATE SOUFFLE
- About 2 hours before ... Remove from heat. Stir chocolate into mixture until melted. ... Grease 2 1/2 quart souffle dish with butter; sprinkle ... cool. Makes 1 1/2 cups.
Ingredients: 12 (flour .. milk .. sugar .. vanilla ...)
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- 3. HOT CHOCOLATE SOUFFLE
- Use a 1 quart souffle or casserole dish. Mix ... add to blender with chocolate. Blend at high ... baking time to 1 hour.
Ingredients: 5 (cheese .. cream .. eggs .. sugar ...)
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- 4. DIXIE CHOCOLATE SOUFFLE
- Melt butter; add flour ... milk gradually; cook over hot water until thick, stirring ... Stir in sugar. Cut chocolate in small pieces; add ... Whip cream; serve on souffle. Makes 4 to 6 servings.
Ingredients: 11 (cream .. extract .. flour .. milk .. salt .. sugar ...)
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- 5. CHOCOLATE SOUFFLE
- 1. Melt chocolate over hot water in double boiler. ... minutes more or until done.
Ingredients: 12 (cream .. extract .. flour .. sugar .. tartar .. whites ...)
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- 6. CHOCOLATE SOUFFLE
- Melt butter and blend ... sugar and salt. Mix chocolate with 3 tablespoons water ... Set in pan of hot water. Bake at 350 degrees for 40-45 minutes. Serves 6.
Ingredients: 10 (flour .. milk .. salt .. sugar .. vanilla .. yolks ...)
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