- 1. HOT ARTICHOKE DIP
- Combine all ingredients in a medium saucepan and cook over very low heat for approximately 30 minutes. Transfer to a medium serving bowl and serve ...
Ingredients: 5 (cream .. mayonnaise ...)
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- 2. HOT ARTICHOKE DIP
- Combine all ingredients. Transfer to a baking and serving dish. Bake at 425°F until bubbly.
Ingredients: 3 (hearts .. mayonnaise ...)
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- 3. HOT ARTICHOKE DIP
- Drain jar of artichoke hearts. Chop coarsely. Combine ... chilis. Serve with tortilla chips.
Ingredients: 8 (cheese .. chilis .. chips .. cream .. hearts .. mayonnaise ...)
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- 4. HOT ARTICHOKE SPINACH DIP
- Finely chop spinach and artichoke. Boil spinach and ... warm. Recipe may be doubled.
Ingredients: 8 (cheese .. hearts .. peppers .. salt ...)
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- 5. HOT ARTICHOKE DIP
- Heat in microwave until cheese is bubbly and hot all the way through. Best served with packaged bagel or pita chips.
Ingredients: 6 (cheese .. chilies .. mayonnaise ...)
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- 6. MOM'S EASY HOT ARTICHOKE DIP
- In a casserole dish dice up artichoke hearts, add in the ... Melba rounds or pita chips.
Ingredients: 6 (cheese .. chilies .. hearts .. mayonnaise .. onions ...)
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- 7. HOT ARTICHOKE DIP
- Mix all ingredients in ... crackers for dipping. Delicious hot. (Recipe can be cut in half.)
Ingredients: 5 (cheese .. mayonnaise ...)
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- 8. HOT ARTICHOKE DIP
- Melt all ingredients slowly ... 350 degrees 20-30 minutes. Dip will turn golden brown and bubble. Serve hot with crackers.
Ingredients: 6 (artichokes .. cheese .. mayonnaise ...)
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- 9. HOT ARTICHOKE AND CHEESE DIP
- Chop the artichokes, mix and distribute ... at 350 degrees until hot and bubbly, 15 minutes. ... with tortilla chips for dipping.
Ingredients: 6 (cheese .. chilies .. chips .. mayonnaise ...)
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- 10. HOT ARTICHOKE DIP
- 1. Heat oven to ... 2. Place half the artichoke hearts in food processor; ... with spatula; bake until hot and bubbly, about 15 ... minutes. Serve immediately. The dip can also be served ... at room temperature or cold.
Ingredients: 6 (cheese .. garlic .. homemade .. temperature ...)
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