- 1. BLACK-EYED PEAS WITH RICE (HOPPIN JOHN)
- Wash the black-eyed peas, ... water as needed. Cook rice until dry and fluffy. ... until all liquid is absorbed.
Ingredients: 6 (peas .. peppers .. pork .. separately ...)
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- 2. HOPPIN' JOHN'S RICE
- Cook bacon until not ... stirring 2 minutes. Add rice, saute 2 minutes. ... with green onion. Serves 4.
Ingredients: 13 (flakes .. oil .. pieces .. rice .. salt .. slices ...)
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- 3. HOPPIN' JOHN
- Place salt pork in ... black eyed peas and rice. Simmer 35-40 minutes, ... is believed that if Hoppin' John is eaten on New ... have good luck all year.
Ingredients: 5 (peas .. rice .. strips ...)
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- 4. HOPPIN' JOHN
- Boil ham hocks in ... hours. Stir in uncooked rice, bay leaf, onion ... rice is done. Quick Hoppin' John? Well - prepare ... peas before adding to rice.
Ingredients: 7 (hocks .. leaf .. peas .. rice ...)
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- 5. HOPPIN' JOHN
- Fry bacon, remove from ... bacon grease, salt and rice to boiling water. Cover ... liquid is absorbed. Serves 8.
Ingredients: 6 (bacon .. rice .. salt ...)
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- 6. HOPPIN' JOHN
- Saute ham, onions and hot pepper sauce in oil over moderate heat for 3-5 ... peas, ham mixture and rice, then heat. Garnish ... and green onion. Serves 8.
Ingredients: 7 (ham .. oil .. onion .. rice .. salt .. sauce ...)
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- 7. CRAB HOPPIN' JOHN
- Rinse crabmeat in cold water. Combine all ingredients with the crabmeat, blending gently so as not to mash the peas. Cover and refrigerate until ...
Ingredients: 6 (crabmeat .. mayonnaise .. peas .. rice .. salt ...)
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- 8. HOPPIN JOHN
- Cook rice according to package directions. ... and simmer for 20 minutes.
Ingredients: 8 (flakes .. peas .. salt ...)
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- 9. HOPPIN' JOHN
- Rinse the black-eyed peas ... spices until tender. Cook rice separately in salted water ... butter and stir. Serve hot.
Ingredients: 9 (bacon .. peas .. rice .. salt ...)
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- 10. HOLLISTER HOPPIN' JOHN
- In a Dutch oven ... sauce to taste. Serve over steamed rice with cornbread. Serves 4-6.
Ingredients: 8 (chunks .. cornbread .. peas .. rice .. salt .. sauce ...)
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