|Pecans: From Soup to Nuts|
|by Marcelle Bienvenu|
This lovely collection of 45 recipes features the pecan in appetizers, soups, breads, salads, meats, and more.
1 - 10 of 37 for honey bun cake pecans
Result Page: 1
Mix first 6 ... pan. Bake at 350°F. Bake until toothpick comes from center clean (about 45 to 50 minutes). Pour icing on cake while it is hot. Enjoy!
Mix oil, eggs, ... Then mix with cake mix. Pour into ... inch pan. Mix pecans, cinnamon and ... vanilla and enough milk to mix. Pour over cake after it cools.
Combine first 5 ... and cinnamon and pecans. Set aside. ... Drizzle glaze over cake and cool. GLAZE: ... at medium speed with electric mixer until smooth.
Pour half of ... sugar, cinnamon and pecans. Then repeat ... butter. Add milk a little at a time to get the glaze the way you want it. Pour over hot cake.
Mix first 4 ... batter. Sprinkle with pecans. Bake at ... Mix powdered sugar with enough milk to be spreadable. Pour on top of hot cake. Cool and serve.
Mix the above ... and floured 9"x13"x2" cake pan. Mix brown sugar, cinnamon and pecans. Spread half ... Mix and pour over hot cake. Punch holes in cake.
Mix together cake mix, oil, eggs ... square pan. Mix pecans, cinnamon and ... 300°F for 50 minutes. Mix sugar, milk and vanilla and spread over warm cake.
Combine first 5 ... sugar, cinnamon and pecans; set aside. ... Drizzle glaze over cake and cool. Cut ... with an electric mixer until smooth. Yield 1/3 cup.
Combine first 5 ... sugar, cinnamon, and pecans; set aside. ... Drizzle glaze over cake, and cool. ... with an electric mixer until smooth. Makes 1/3 cup.
Mix cake mix, oil, sugar, ... Bake at 325 degrees for about 45 minutes. FROSTING: Mix together confectioners sugar and melted butter. Pour over hot cake.
Result Page: 1
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