|The Everyday Turkey Cookbook|
|by Franki Papai Secunda|
Not just for Thanksgiving anymore, turkey has become a year-round staple, favored for its great taste and nutrition.
Tip: Try turkey marinade for more results.
Results 1 - 8 of 8 for honey turkey marinade
Buy a frozen turkey breast and have ... steaks (best if they can marinate for approximately 24 hours). Cook on grill until done, careful not to overcook.
Marinate meat at least 2 hours then grill meat and brush with remaining marinade.
Mince shallots and ... ingredients; mix. Flatten turkey breast to 1-inch ... plastic bag with marinade and refrigerate for ... Slice diagonally across grain.
In a large ... 10 ingredients. Add turkey chunks and marinate ... Remove turkey, reserve marinade. Alternately skewer ... grilling, about 5 minutes. Serves 4.
Put minced shallots ... to mix. Place turkey breast between 2 ... plastic bag with marinade and seal tightly. ... Garnish with orange slices and parsley.
Slice turkey breast 3/4 to ... frozen. Combine remaining ingredients for marinade; marinade turkey breast at least 2 hours. Grill 8 to 12 minutes until done.
Combine marinade ingredients. Marinate turkey breast overnight in ... To test doneness, cut into turkey breast. The center should not be pink. Serves 6.
Mix turkey, oatmeal, onion, ... 3 hours). Drain marinade and save. Brown ... simmer for 15 to 20 minutes. Serve with rice. Makes approximately 20 meatballs.
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