|Are You Chicken in the Kitchen?|
|by CQ Products|
It's dinnertime and there are hungry mouths to feed. A quick search of the fridge results in boneless, skinless chicken breast halves.
Results 1 - 10 of 41 for honey shredded chicken
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Place all 3 chicken breasts into Crock-Pot ... chicken breasts into shredded bits and mix ... portions with plenty of sauce and great teriyaki barbecue flavor!
Use a mallet to pound chicken to about 1/4-inch ... In bowl, whisk honey, vinegar and ... chicken in half. Arrange chicken on spinach, drizzle with dressing.
In bowl, combine ... halves of each bun with 1/2 cup chicken, 1 tablespoon BBQ sauce, and 1/2 cup coleslaw mix. Place top of buns on top of coleslaw mix.
A day ahead: ... bay leaf, undiluted chicken broth and water. ... half of the honey. Broil, 4 ... and garnish with grapes and watercress. Serve and enjoy!!
Cut mushrooms into ... soy sauce, and honey. Heat 2 ... in wok. Add chicken, stir fry. ... sauce; toss. Cover and steam for 3-5 minutes. Serve over rice.
Mix bouillon in ... baking dish. Place chicken on top of rice mixture. Mix the honey, mustard, oil, ... 45 minutes or until chicken and rice are tender.
Toss chicken with greens, cabbage, tomato, and eggs. Mix in honey mustard dressing. Sprinkle alfalfa sprouts and almonds on top. Serves 4.
Remove flavor packet ... seeds, mandarin oranges and chicken. Add noodles and toss again. Mix in small jar and pour over salad just before serving. Serves 8.
Total time: 35 ... peel, orange juice, honey, soy sauce, ... baking dish arrange chicken pieces, skin side ... is done, brushing several times with sauce.
Toss together the ... Broil the marinated chicken breast and cut ... boneless chicken breast for 2 hours. Remove the chicken from the marinade and broil.
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