|James McNair's Potato|
|by James McNair|
James McNair, master of the single-subject cookbook, offers a beautiful new full-color book focused on America's favorite vegetable--the potato.
Tip: Try candied sweet potato for more results.
1 - 10 of 14 for honey candied sweet potato
Result Page: 1
Preheat oven to ... of dish. Wash sweet potatoes (or yams). ... out. Remove potatoes from oven and cover with foil for 15 minutes or until ready to serve.
Peel potatoes; cut ... pan. Combine butter, honey, orange juice, ... Bake in preheated 450 degree oven for 10 minutes or until done. Yield: 6-8 servings.
Arrange yams in buttered baking dish. Melt butter and mix rest of ingredients. Pour over yams and bake at 400 degrees until done.
Cut the cooked sweet potatoes in half ... Mix the juice, honey, and sugar ... bowl. Pour it over the potatoes and cook in a 350 degree oven for 20 minutes.
In large saucepan, cook sweet potatoes in boiling ... inch slices. Arrange potato slices in a ... small bowl, mix honey, brown sugar, ... 6 to 8 servings.
Boil sweet potatoes, peel and slice. Place in Pyrex dish. Sprinkle ... and nutmeg. Add melted butter, stir in honey. Bake at 350 degrees for 30 minutes.
Boil the sweet potatoes whole. When ... can be done in 10 minutes on high. For variety, you may sprinkle a few raisins in the sauce for added nutrition.
Mix ingredients; pour over potatoes in shallow pan. Cook in 350 degree oven until candied.
Boil above. Place cooked yams in greased casserole dish. Pat with butter. Pour liquid glaze over yams. Keep glazing in oven, 400 degrees until done, ...
In large saucepan, cook sweet potatoes in boiling ... thick slices. Arrange potato slices in a ... mix brown sugar, honey, orange juice ... 6 to 8 servings.
Result Page: 1
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