1 - 10 of 171 for honey basil

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Combine all ingredients (except chicken) in a blender. Brush a casserole dish with a few drops of olive oil or spray with non-stick spray. Place ...

Cut or break off the stem of the artichokes. Using kitchen scissors, trim off 1/2-inch of the leaf points. In a pot, bring enough salted water to ...

Note: If using ... food processor, blend honey, curry, salt, ... turn and broil other side for 7-8 minutes. Serve with steamed or boiled rice. Serves 4.

Using a small sharp knife, remove any sinew or skin from outside of ribs (the seasonings cannot penetrate the tough sinew or silverskin on the ribs). ...

In a blender/food ... ingredients for the Honey-Lime basil dressing in the ... flavor. Serve dressing on the side or over your choice of salad ingredients.

Allow frozen mussel ... combine sour cream, honey-cup mustard, basil, and shallot ... piece of red pepper or sprig of parsley. Makes a wonderful appetizer.

Mix all in a blender and store in the refrigerator. May be poured over sliced tomatoes or salad greens.

Cook or steam carrots. Melt remaining ingredients together. Pour over carrots.

Cook onions in butter until onion is translucent. Stir in remaining ingredients and bring to a boil. Serve over carrots, cauliflower, brussels ...

Cook onions in butter until onion is translucent. Stir in remaining ingredients and bring to a boil. Serve over carrots, cauliflower, brussels ...

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