|The Vodka Cookbook|
|by John Rose|
Vodka is the worlds most popular spirit as 12 million Americans can testify. In The Vodka Cookbook John Rose takes vodka out of the martini glass ...
1 - 10 of 32 for homemade vodka
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In a large pot, make a BIG cup of coffee with the first 3 ingredients. Allow to cool. Add the liquor and stir well. In STERILE jars add a Vanilla ...
Place vodka and sugar in ... a double strain to clarify. I find that it is not recommended to eat fruit, as it really doesn't taste good. . Wayne Arnold
Simmer sugar, water ... Cool and add vodka and vanilla. Put ... water and add to pot. Pour in vodka. Makes 2 fifths. This needs to age at least one month.
Bring sugar and water to a boil; simmer 5 minutes, then let cool. To put instant coffee in, mix in hot cup of water or 1/2 cup. Then add to mixture. ...
Simmer water, sugar and coffee for 1 hour. Let cool. Add vanilla extract and vodka.
Boil water and sugar; add other ingredients. Needs no aging.
Mix dry ingredients together, then add boiling water. Mix until dissolved. Let cool and add vodka. Put into bottles and enjoy.
Boil all together ... day. Use empty vodka or Kahlua bottles ... gallon. When ready to drink serve with half and half or pour over ice cream. Delicious.
Combine first 3 ... Remove from heat and cool about 4 hours at room temperature. Add almond extract, vodka and glycerin. Bottle and enjoy. Makes 3/4 gallon.
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