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Results 1 - 10 of 188 for homemade tomatoe sauce.

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1. HOMEMADE SPAGHETTI SAUCE FROM FRESH TOMATOES REAL ITALIAN
Fill a large (3 ... pan with diced fresh tomatoes. Boil over medium ... is crusty. Remove from pan.
Ingredients: 14  (eggs .. garlic .. marjoram .. meat .. oregano ...)
2. HOMEMADE TOMATO SAUCE
Sales of canned tomatoes and tomato paste indicate that a ... make their own spaghetti sauce. With a homemade sauce, you can avoid ... if necessary, to adjust consistency.
3. HOMEMADE TOMATO SAUCE
Saute in a large saucepan. Bake sausage and hamburg in oven for 25 minutes until browned. Then add: 1 tsp. salt 1/2 tsp. pepper 1/2 tsp. oregano 1 ...
Ingredients: 4  (garlic .. hamburg .. oil .. sausage)
4. HOMEMADE TOMATO SAUCE
Cut off stem ends and cut tomatoes into large chunks. Heat ... - discard seeds and skins.
Ingredients: 10  (basil .. jars .. leaves .. sugar ...)
5. HOMEMADE TOMATO SAUCE
Saute onions and garlic in oil. Place in large saucepan and add all other ingredients. Bring to a rolling boil. Stir occasionally to keep from ...
Ingredients: 8  (oil .. sugar ...)
6. HOMEMADE TOMATO SAUCE
Saute onion, garlic, in oil until tender. Add tomatoes, juice, (break up tomatoes), tomato paste, basil, salt, sugar, ... 30 minutes or until sauce thickens.
Ingredients: 9  (juice .. oil .. salt .. sugar ...)
7. HOMEMADE TOMATO SAUCE
Saute onion and garlic ... until tender. Stir in tomatoes with their liquid, breaking up tomatoes with a spoon, tomato paste, basil, salt, sugar, ... 30 minutes or until sauce has thickened. Freezes well.
Ingredients: 9  (oil .. salt .. sugar ...)
8. HOMEMADE TOMATO SAUCE
Melt the butter over ... to 1 1/2 cups tomato sauce.
Ingredients: 10  (sugar .. thyme ...)
9. HOMEMADE ITALIAN TOMATO SAUCE
Use large pot, approximately ... burn) and golden. Add tomato paste and simmer until ... 20 minutes. Always stir sauce so it doesn't burn. ... for a while before browning.)
Ingredients: 9  (basil .. garlic .. oil .. onion .. puree .. salt ...)
10. HOMEMADE TOMATO SAUCE
Saute onion and garlic ... approximately 2 quarts. (If sauce does not thicken to your liking, add 2-3 tablespoons tomato paste before serving).
Ingredients: 10  (basil .. oil .. oregano .. salt .. sugar ...)
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