Did you mean: tomato basil soup

Results 1 - 10 of 24 for homemade tomato basil soup

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Combine tomatoes and ... flour. Add celery, basil and onion. Cook ... with salt and pepper. If a smooth soup is desired, process in blender before serving.

Sauté onion, oregano, basil, and garlic ... to make the soup in. Once onion ... the can of tomato sauce. After this ... serve with extra cheese on top.

In 3 quart ... leaf, thyme and basil. Bring to ... until lentils are tender. Remove bay leaf, add salt and pepper. Yield: 6 - 1 cup servings = 105 calories.

Cover washed beans ... tomatoes and juice, basil, parsley, potatoes, ... additions for minestrone soup: 1 cup ... be substituted for dried or fresh beans.

In a large ... a low fat soup, skin chicken, ... to taste. Add tomato ketchup to taste. ... of cooking. Serve with toasted cheese sandwiches, delicious!

Melt butter in ... add sugar, pepper and milk and freeze. Cook tomatoes and strain out seed and peeled. I do mine one day and make my soup the next day.

Heat oil in ... 5 minutes; add basil and cook until ... also add an additional can of chicken broth to thin out the soup if the pasta absorbs it. Enjoy!

Saute sausage until ... broth, wine and basil. Simmer 30 ... to serve, reheat soup. Add macaroni, ... tender crisp. Serve with grated cheese and hard rolls.

Brown meat in ... bay leaves, thyme, basil and bouillon. Let ... and add to soup. Add vegetables ... until it thickens. Add salt and pepper to taste. Enjoy!

Bring water to a boil; add celery and carrots. Simmer 15 minutes. Add the rest and cook for 1 hour. Very good!

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