|Mustards Grill Napa Valley Cookbook|
|by Brigid Callinan|
As anyone knows who has spent time in Napa Valley, Mustard's Grill is an institution in the wine country-the friendly restaurant where locals firs...
1 - 10 of 57 for tarragon mustard
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Combine all ingredients ... over roast vegetables. Tarragon Facts: There is ... rack you will be starting Russian Tarragon seedlings - still fun to grow!
Mix the mustard, lemon juice, vinegar, and tarragon. Blend in ... Calories...53...Fat...3 g...Carbs...1 g...Protein...5 g... Sodium...79 mg...Fiber...0 g. Points...1.
In a blender or food processor blend together the mustard, honey and the tarragon. Makes about 1 cup.
Lightly season and ... and add the mustard, tarragon and cream. Bring ... until done. Adjust seasoning and add the breast pieces to warm before serving.
Saute pork in ... and vermouth and tarragon. Cook until ... thick (do not boil). Whisk in mustard, add salt and pepper. Return pork to pan and heat gently.
Season the chicken ... the shallots and mustard to the skillet. ... and add the tarragon. Adjust seasoning ... the sauce over the chicken breast and serve.
Combine the lemon juice, lemon zest, mustard, tarragon, and chives ... per side or until done. Garnish with lemon slices and parsley. Serve immediately.
With meat mallet, ... mix together yogurt, mustard, tarragon, sugar and ... platter. Drizzle half of sauce over chicken; pass remaining sauce. Makes 8 servings.
Halve the eggs and mix yolks with mayonnaise, mustard, vinegar. Salt ... white cavity with tarragon. fill with ... garnish with onion and tarragon flakes.
Preheat oven to ... butter. Stir in mustard, lemon juice, salt and tarragon. Pour over chicken and bake for ... or until done. Spoon sauce over chicken.
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