1 - 10 of 169 for stuffing w apple

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Mix everything together. Add enough apple cider to dampen the stuffing. Stuff as usual. This is enough for an 18-20 pound bird.

Quarter the peeled apples. Place them ... cool. Add the stuffing, sugar, melted ... 10-15 minutes to allow stuffing to crisp up and brown lightly on top.

Pare and core apples. Mix candies ... dates, pineapple and nuts. Drain apples; place over the top of salad greens. Stuff centers with cream cheese mixture.

Preheat oven to 350°F. Slice apples, place in ... and nutmeg. Prepare stuffing mix as directed. ... apple mixture. Cover pan with foil, bake for 1 hour.

In a pan, ... pot, sauté the apples, celery, and ... tender Place dry stuffing in a LARGE ... bake at 350 degrees in oven for 20 minutes or until brown.

Place apples, onions, and ... handfuls of the Parmigiano-Reggiano on top. Bake at 350°F for 15 minutes or until cheese is lightly browned. Makes 5 servings

In a medium ... and sauté onion, apple, pear, peppers, ... 2mg iron, 51.9mg Vitamin C, 2.3g saturated fat, less than 1g polyunsaturated fat, 5.4g sugar.

Slowly brown pork ... with layer of apple stuffing and top with ... tightly with foil. Bake at 350 degrees for 1 hour. Serves six. Toss together the following:

STUFFING: In large ... on stuffing. Place apple halves, cut side ... Bake in preheated 350 degree oven for 1 to 1 1/2 hours or until fork tender. Serves 6.

Have your butcher ... baking dishes. Combine apples and brown sugar. ... tenderloin slices. Combine stuffing mix, celery, melted ... done, about 1 1/4 hours.

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