Results 1 - 10 of 505 for sausage ingredients

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Slice casings of sausage meat and crumble ... Crockpot. Add remaining ingredients except for tomatoes ... be substituted for dried for enhanced flavor.

This recipe was ... a couple of ingredients over the years, ... medium-high heat. Add sausage; cook 5-to-7 ... well after 10 minutes. 12 to 15 servings.

Mix topping and spread over meat loaf. Bake at 350° for one hour Also good cold, thinly sliced

OR OR OR ... the browned ground chuck/sausage mixture. Bring sauce ... with this recipe. Make about a gallon of sauce; good for at least two meals for us.

13 x 9 ... pieces. Combine all ingredients to make dough, ... 1 1/2 hours or until filling is set – very, very light golden color on top – do not burn.

Beat eggs. Add ... butter and other ingredients; mix well. ... comes out clean. Let set 15 minutes before serving. NOTE: Quiche makes its own pie crust.

Mix all dough ingredients in a bowl ... dough, and pinch edges to seal the pocket. Prick top with a fork, then bake until golden brown, 20 to 25 minutes.

Place half the sauce in crock pot, add meat and vegetables to taste. Top with remaining sauce. Cook 5 hours on low. Cool and refrigerate 24 hours. ...

Heat oven to ... and onion, along with other ingredients. Pour into greased 8x8x2 inch pan. Bake 40-45 minutes or until set and golden brown. 4-6 servings.

Pre-cook meat, drain grease. Separate biscuits into thin slices. Line cookie sheet or pizza pan with raw biscuits. Cover with meat. Beat eggs and ...

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