- 1. HOMEMADE PIZZA SAUCE FOR CANNING
- Cook for 2 1/2 ... paste, optional (for thicker sauce). Bring to boil. ... Makes 18 to 20 pints.
Ingredients: 12 (basil .. leaves .. oil .. onions .. oregano .. parsley ...)
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- 2. HOMEMADE PIZZA SAUCE
- Combine all ingredients in a blender; buzz until smooth. Makes 3 cups.
Ingredients: 8 (basil .. oregano .. salt .. sugar ...)
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- 3. HOMEMADE PIZZA SAUCE
- Mix ingredients in saucepan. ... Use approximately 3/4 cup sauce for each pizza. Store remainder or freeze. Yield: 1 and 3/4 cups.
Ingredients: 10 (basil .. flakes .. onion .. oregano .. sugar .. tomatoes ...)
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- 4. PIZZA WITH HOMEMADE CRUST AND SAUCE
- CRUST: Put warm water, ... slightly sticky consistency for pizza crust. Do not let ... mix all ingredients for sauce adding as much or ... top with your favorite toppings.
Ingredients: 10 (flour .. garlic .. oil .. salt .. sauce .. sugar ...)
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- 5. HOMEMADE PIZZA
- 1. Dissolve yeast in ... fingertips. 5. Spread tomato sauce over dough. Add toppings ... 425 degrees for 20-25 minutes.
Ingredients: 13 (cheese .. flour .. oil .. olives .. onion .. salt ...)
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- 6. HOMEMADE PIZZA
- Brown 2 pounds hamburger ... Take the Ragu spaghetti sauce and pour over the ... and bake 5 more minutes.
Ingredients: 4 (cheese .. meat .. sauce .. tube)
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- 7. HOMEMADE PIZZA
- Put 1/3 cup milk ... flat 10"x15" pan. Spread sauce over dough in pan. ... to 30 minutes. Serve hot.
Ingredients: 11 (flour .. milk .. oil .. oregano .. rinse .. salt ...)
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- 8. HOMEMADE PIZZA
- Push the biscuits together ... crust. Add the spaghetti sauce; then add sausage ... 15 minutes or until brown.
Ingredients: 6 (biscuits .. cheese .. pepperoni .. peppers .. sauce ...)
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- 9. HOMEMADE PEPPERONI CALZONES
- Prepare pizza dough. Punch down dough; ... surface. Take the spaghetti sauce and spread over half ... almost double, about 30 minutes.
Ingredients: 10 (basil .. cheese .. flour .. oil .. pepperoni .. salt ...)
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- 10. HOMEMADE PIZZA
- Make dough first. Start ... thickness. Top with tomato sauce, sausage, onions, green ... greased pan for 12-15 minutes.
Ingredients: 11 (basil .. cheese .. flour .. onions .. oregano .. peppers ...)
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