- 1. PINEAPPLE COCONUT CAKE ICING
- Cook until thick: Pineapple, butter, eggs, flour and sugar. Add nuts and coconut. Pour over hot cake.
Ingredients: 7 (eggs .. flour .. sugar ...)
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- 2. PINEAPPLE-COCONUT DREAM CAKE
- Prepare and bake cake mix as directed.. Bake ... icing. Second spread the pineapple (thin) and third spread the coconut. Cover all with Cool Whip if desired.
Ingredients: 7 (cheese .. sugar ...)
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- 3. COCONUT PINEAPPLE CAKE
- Cake: Follow all manufacturer's ... Filling: Cook 1 can pineapple with juice over a ... fully covered. Press on coconut around the side of cake, covering the vanilla frosting.
Ingredients: 12 (cinnamon .. cornstarch .. eggs .. juice .. nutmeg ...)
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- 4. PINEAPPLE COCONUT CAKE
- Beat together well the dry cake mix, eggs, and crushed pineapple. Pour into greased ... saucepan except vanilla and coconut. Bring to a ... and cake are both hot.
Ingredients: 12 (milk .. pecans .. sugar .. vanilla .. yolk ...)
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- 5. COCONUT PINEAPPLE CREAM CHEESE CAKE
- Combine cake mix, 4 eggs, 1/2 ... minutes. Cool. Cream together coconut milk, cream cheese, and vanilla pudding. Spread pineapple over cream cheese topping. ... pineapple. Sprinkle with coconut. Refrigerate.
Ingredients: 10 (cheese .. eggs .. milk .. oil .. whip ...)
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- 6. PINEAPPLE COCONUT CAKE
- Beat together cake mix, pineapple and eggs. Pour into ... and add vanilla and coconut. Pour over cake while both are hot.
Ingredients: 11 (milk .. sugar .. syrup .. vanilla .. yolk ...)
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- 7. COCONUT PINEAPPLE PARTY CAKE
- Prepare Jiffy cake mix as directed on ... pudding as directed. Drain pineapple and spread over cooled ... over pudding. Sprinkle with coconut and nuts. Refrigerate 1 hour.
Ingredients: 6 (pineapple .. variety ...)
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- 8. COCONUT & PINEAPPLE CAKE
- Bake cake according to package directions ... Whip together cream of coconut and Eagle Brand milk, pour over cake. Spread with pineapple. Spread with Cool ... Best when chilled before serving.
Ingredients: 6 (juice .. milk .. whip ...)
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- 9. STRAWBERRY, PINEAPPLE, COCONUT CAKE
- Bake cake in two layers, following ... top layer. Put crushed pineapple (and juice) on first ... top and sides with coconut. Refrigerate 24 hours before serving.
Ingredients: 5 (pineapple .. whip ...)
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- 10. COCONUT - PINEAPPLE CAKE
- Cream butter; gradually add ... and floured 9-inch round cake pans. Bake at 350 ... layer with half of pineapple filling; sprinkle 1/3 cup coconut over filling. Repeat procedure ... is thick enough to spread.
Ingredients: 25 (eggs .. extract .. flour .. juice .. milk .. salt ...)
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