- 1. HOMEMADE PICKLES
- Mix onion and cucumber. In separate bowl, mix vinegar, water, sugar, salt, and pepper. Pour over onions and cucumbers. Cover and refrigerate 24 hours ...
Ingredients: 7 (salt .. sugar .. vinegar ...)
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- 2. EASY HOMEMADE PICKLES
- Combine vinegar, sugar, salt and celery seed in a medium saucepan; bring to a boil. Pour over sliced vegetables; cover and refrigerate. Keeps for at ...
Ingredients: 7 (cucumbers .. onions .. optional .. salt .. sugar ...)
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- 3. HOMEMADE SALT PICKLES
- Bring to a boil; pour over your cucumbers and seal.
Ingredients: 3 (salt .. vinegar ...)
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- 4. HOMEMADE DILL PICKLES
- Soak overnight in 2 cups lime and water. Cover cucumbers completely with water. Rinse 3 times thoroughly with clear water. Lay on towel to dry. Wash ...
Ingredients: 1
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- 5. HOMEMADE MIXED PICKLING SPICE
- In a clean cloth pound the cinnamon sticks and ginger root until finely crumbled. Discard stringy portion of ginger root. Mix all ingredients ...
Ingredients: 11 (allspice .. cloves ...)
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- 6. HOMEMADE PICKLES
- In large bowl, combine ... develop flavor. These delicious pickles can be kept refrigerated for up to 3 months.
Ingredients: 7 (cucumbers .. salt .. sugar .. vinegar ...)
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- 7. EASY HOMEMADE SWEET PICKLES
- Drain liquid from the jar of pickles. Cut pickles diagonally ... 1 week. 1 quart pickles.
Ingredients: 7 (cinnamon .. garlic .. pickles .. sugar .. vinegar ...)
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- 8. QUICK HOMEMADE SWEET PICKLE CHIPS
- Pour pickles in colander to empty ... back in jar and refrigerate.
Ingredients: 3 (chips .. sugar ...)
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- 9. SIMPLE HOMEMADE PICKLES
- Pour liquid off pickles. Slice to desired ... jar and store in refrigerator.
Ingredients: 4 (pickles .. spices .. sugar .. vinegar)
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- 10. HOMEMADE PICKLES
- In large bowl, combine all ingredients. Cover and let stand at room temperature 1 hour. Fit cucumbers into two 1 quart jars; pour in enough of ...
Ingredients: 7 (cucumbers .. salt .. sugar .. vinegar ...)
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