|The Great Book of Pears|
|by Barbara Jeanne Flores|
Anecdotes, recipes, history and growing tips for common and gourmet pears from throughout the world.
1 - 10 of 1,230 for pear juice
Soften gelatin in juice. Boil water ... Remove from heat and pour into a lightly greased 9x13-inch pan. Chill. Cut into squares when firm. Refrigerate.
You’re never too ... wine for grape juice. Mix gelatin ... Vitamin A 0%DV*; Vitamin C 17%DV; Folate 0%DV; Calcium 0%DV; Iron 0%DV; Potassium 0%DV *Daily Value
Melt butter in ... potato, leek and pears and cook until ... add the pear juice, chicken stock, ... whipped cream and a sprig of fennel, dill or parsley.
Drain fruit, reserving 1 cup of the juice. Purée fruit ... Fiber 3g; Protein 4g; Vitamin A 20%DV*; Vitamin C 20%DV; Calcium 10%DV; Iron 6%DV *Daily Value
Put fruit on ... Serve grilled canned pears, drizzled with ... Fiber 2g; Protein 1g; Vitamin A 0%DV*; Vitamin C 4%DV; Calcium 2%DV; Iron 2%DV * Daily Value
Combine orange juice, rum, honey, ... Combine apples, bananas, pears, oranges and ... 1 tablespoon of plain yogurt. Makes 8 servings, 104 calories each.
Preheat oven to ... condensed milk, lemon juice and zest. Spread ... alternating apricots with pears in a decorative ... Calcium 20%DV; Iron 6%DV *Daily Value
In a large ... 3 tablespoons lemon juice, mustard and ... lengthwise. Core, cut pears into 1/4-inch thick ... each salad. Wonderfully fresh Spring salad!
Preheat oven to ... large bowl. Add juice and pears to flour mix, ... how low calorie it is; 287 per slice, (with splenda) for fat; 11 grams-saturated.
A wonderfully surprising ... drinks: Add lime juice, vodka and ... cocktail in heavy syrup makes 6 cocktails. ** Higher-proof vodka contributes more calories. e
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